Happy Monday! I hope you had a great weekend. Only in Colorado can we go from a beautiful 80 degree day, to a snowy, cold and wet day! I remember when I first moved here and heard someone say, “if you don’t like the weather, wait a couple of hours.” That is very true!
The weather is actually something we take very seriously at Y.Lo Epicure. Being on-time is one of our biggest priorities! Which leads me to the reason for this post, How Y.Lo Takes the Fear Out of Catering. It is part of our slogan campaign. If you didn’t already know the 2 we currently use: We’re So Good You’ll Eat Us Up! And the other, Have You Hugged Your Caterer Today? Each of these really showcases the company we are. We care, we are friendly, smiling, and will always go the extra mile! Plus, our food is amazingly wonderful, which always makes it easy to work with us! Food makes people happy, therefore we make people happy!
There were a few people who really made my day within the past few months, here are some of the things they said:
“I couldn’t believe how tender that Wellington was, when you think catering, you don’t think the food is going to be good, not like that! It was absolutely perfect!”
“I have worked with most of the big caterers in Denver, and I was impressed.”
“You guys rock!”
Y.Lo Epicure is made up of a very close and passionate group of women. It is a special dynamic that we have created, and we want everyone who becomes part of the Y.Lo Family, to feel excited, comfortable, and at ease working with us! We love to go the extra mile, we always have great portion sizes, we have an easy ordering and billing process, we always provide the best products with outstanding presentation, and whoever delivers your meal will be there to help in anyway with a smile on their face!
I think the reason we have such a great track record with our clients is because of the consistency in every order. I think that is so important, and we have proven this time and again. We have clients who have been working with us for 9 years now! Did you know that when Lisa purchased the business, she did not change chefs? Yolonda has been there since the beginning! She has been cooking for you at Y.Lo Epicure for the whole 9 years! And for Denver for over 26 years! Yolonda is truly a great chef, and we are so lucky to have her on our team!
Along with this, and the reason I love my job so much is because we are fun to work with! I love the clients we have, and most of them are already, or are in the process of becoming my friends! It is such a wonderful feeling going into work, and that is because of the people who have made Y.Lo successful. So thank you to all of you!
Nina Holmes- Y.Lo Epicure
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